Mexican and Mediterranean cuisine. California spirit.
Homemade ravioli, mole negro, and pork belly glazed with lavender honey. Mexican wines and house cocktails, enjoyed by candlelight and conversation, across from the Palacio de Cortés.
Dinner every day from 6:00 p.m.
Fodor’s Choice · Recommended by Marco Beteta
More than 1,250 reviews on Google
#1 Place to Dine in Cuernavaca · Wanderlog 2026
Among the Most Popular Mediterranean Restaurants in Cuernavaca · OpenTable
The ravioli are made from scratch. The tomatoes for the sauce are roasted in the oven; the peppers are grilled over an open flame. The pork belly is slow-cooked for four hours before being seared on the plancha and drizzled with lavender honey
Chef Daniela Salgado Romero brings Mexico and the Mediterranean together at the same table: mezze to share, homemade pasta, and black mole with blue corn tortillas.
A Rosa Mexicano, a Limoncello Spritz made with homemade limoncello, or that martini you know exactly how to order. Tell us what you like. There are Mexican wines waiting to be discovered, and a team that knows the wine list inside and out to help you choose.
Olive oil, lemon, local cilantro. Cool tzatziki, Kalamata olives, the heat of chile serrano. Bread to mop up the hummus left on the plate. And then, mole negro.
This is what dining at HOUSE is all about. Mexico and the Mediterranean come together at the same table. We knead, we toast, we cook with care. You come hungry. We’ll take care of the rest.
Mexico and the Mediterranean. California Accent. Black mole and homemade ravioli. Olive oil, lemon, and local cilantro. A kitchen that takes food seriously and a table where you can relax.
Start with a nice drink. A freshly made Rosa Mexicano, a spritz made with our own limoncello, or a Mexican wine to pair with your meal. Dinner begins with the very first sip.
To feel well taken care of. A team that knows the menu, helps you choose, and remembers what you like when you come back. You just enjoy the company of those you're with. We'll take care of your table.
Wanting to stay. The garden at night, the wooden tables, the music. Across from you, someone with whom it’s worth prolonging the conversation.
Come in and sit down. Across from the Palacio de Cortés, at 110 Fray Bartolomé de las Casas. Leave your car with the valet and come in for dinner.
Some conversations call for a table for two. A nice dinner, a glass of wine, the garden by candlelight. For an anniversary, a long-awaited date, or just the pleasure of spending time together.
You can dine à la carte or choose one of our romantic experiences and work out the details with us before you arrive.
It's worth saving some room. For the guava fritter, the lemon cheesecake, or the piña colada treats. Molten chocolate cake with vanilla for chocolate lovers. Mexican flan for those who already know what they want.
Ask for another spoon. Someone's going to want to try some.
“The food is delicious. I haven't enjoyed a dinner like this in a long time.”
Monday - Thursday
De 6:00 p.m. a 10:00 p.m.
Ultima reserva 8:00 p.m.
Viernes Y Sabado
De 6:00 p.m. a 11:00 p.m.
Ultima reserva 9:00 p.m.
Sundays
De 6:00 p.m. a 8:00 p.m.
Ultima reserva 6:00 p.m.
DAY
START OF DINNER
LAST RESERVATION
RESTAURANT CLOSING TIME
Monday - Thursday
6:00 p.m.
8:00 p.m.
10:00 p.m.
Friday & Saturday
6:00 p.m.
9:00 p.m.
11:00 p.m.
Sundays
6:00 p.m.
6:00 p.m.
8:00 p.m.
On Sunday, make a dinner reservation for 6:00 p.m.; the restaurant closes at 8:00 p.m.
For dinner on Friday or Saturday, we recommend making a reservation in advance.
Fray Bartolomé de las Casas 110, Cuernavaca Historic Center, across from the Palacio de Cortés. HOUSE is located inside Las Casas B+B.
Come by car; we offer valet parking. The service costs $25 before 6:00 p.m. and $50 from 6:00 p.m. onward.
Choose the day and who you're coming with. Make a reservation through OpenTable, message us on WhatsApp, or call us at 777 318 3782.
We recommend making a reservation for Friday and Saturday. If you come without a reservation, we'll accommodate you based on availability.
Come hungry and bring someone you want to be with. A well-made cocktail, a dish you have to let them try. The city outside, the garden inside, that song. People who welcome you warmly and remember how you like your martini. Some have been coming here for years. Others will find their place here tonight.
Order dessert. You still have a lot to talk about.
